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State Plate with Taylor Hicks

State Plate with Taylor Hicks

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Entertainer and restaurateur Taylor Hicks treks across the United States sampling emblematic dishes.
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Watch State Plate with Taylor Hicks Season 3

Entertainer and restaurateur Taylor Hicks treks across the United States sampling emblematic dishes.

  • Hawaii

    Episode 1 - 21 mins
    Taylor dines on Hawaiian foods, including Spam Musubi, slow-smoked Kalua pig and hand-ground Poi.

  • South Carolina

    Episode 2 - 21 mins
    Taylor dines on she-crab soup, Low Country boil, collard greens and other foods in South Carolina.

  • West Virginia

    Episode 3 - 21 mins
    Entertainer Taylor Hicks tastes his way across West Virginia.

  • Virginia

    Episode 4 - 21 mins
    Taylor tries creamy peanut soup, bronzed flounder, sweet fried sugar toads and aged Virginia ham.

  • Delaware

    Episode 5 - 21 mins
    Taylor tries a slice of seedless watermelon, savory chicken and slippery dumplings and peach pie.

  • Tennessee

    Episode 6 - 21 mins
    Nashville hot chicken; Memphis barbecue; bacon-wrapped snap beans; Southern-style cornbread.

  • Arkansas

    Episode 7 - 21 mins
    In Arkansas, Taylor tries a cheese dip, corned beef, fried pickles and sweet possum pie.

  • Oklahoma

    Episode 8 - 21 mins
    In Oklahoma, Taylor samples fried rattlesnake, chicken fried steak, fried okra and fried pie.

  • Kansas

    Episode 9 - 21 mins
    In Kansas, Taylor tries German bierocks, a zwiebach bread roll and a sour cream and raisin pie.

  • Michigan

    Episode 10 - 21 mins
    In Michigan, Taylor samples tart cherries with brie, wild rice, celery salad and paczki.

  • Indiana

    Episode 11 - 21 mins
    In Indiana, Taylor Hicks tries a corn dog, grilled duck breast and roasted sweet corn.

  • Idaho

    Episode 12 - 21 mins
    In Idaho, Taylor samples sturgeon caviar blinis, finger steaks and Basque croquetas.

  • Utah

    Episode 13 - 21 mins
    In Utah, Taylor tries salt-encrusted beef, funeral potatoes and dried cherry cookies.

  • Wyoming

    Episode 14 - 21 mins
    In Wyoming, Taylor Hicks samples bison jerky, elk fillet, soda bread and healthy cowboy cookies.

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